Walnuts (Juglans regia) are among the most popular tree nuts worldwide, highly valued for their rich nutritional profile and versatile culinary uses. These nuts are a key ingredient in many food products and are also used in oil extraction. With the growing consumer demand for healthy snacks, plant-based products, and superfoods, walnut production cost continues to expand, making it a critical agricultural commodity. This article provides a detailed analysis of the productio